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Train Trak, located in one of the most beautiful areas of the Yarra Valley, produces boutique wines with typical cool climate elegance and style. All our wines are produced from estate grown, hand picked grapes from our Yarra Glen vineyard.
The property was originally a dairy farm, and the first vines were planted in 1995, the first vintage of Train Trak wines was in the year 2000. The family owned property has spectacular 360 degree views of the Yarra Valley, with spacious lawns and a general relaxed farm feel, perfect for a sunny afternoon outing.
Train Trak is named after the picturesque railway that runs across the vineyard. Established in 1995, Train Trak vineyard produces premium wines in the varieties of Chardonnay, Pinot Noir, Pinot Rose', Cabernet Sauvignon and Shiraz.
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| Established |
1995 |
| Owners/Director |
John Mayall |
| Winemaker |
Matt Aldridge, Kate Goodman |
| Viticulturist |
Sharon Hebbard |
| Marketing Manager |
Barbara Duci |
| Cellar Door Manager |
Ryan Webb |
| Number of Employees |
10 |
Avg. Tonnes Crushed / Grown
(p.a. from YV fruit) |
90 |
| Hectares Under Vine in the YV |
18 | |
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White Wine |
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Red Wine |
Chardonnay
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Rosé
Pinot Noir
Shiraz
Cabernet Sauvignon | |
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Cellar door |
| Nestled by the banks of the Yarra River, in the heart of the Yarra Valley the Train Trak Vineyard produces Premium quality grapes, which reflects the regions cool climate, rich soil and ideal elevation. The most recent of industry recognition for Train Trak has come from James Halliday's 2008 Wine Companion, where they were given 4 starts as a producer and their 2004 Cab Sav was rated a 94/100. The cellar door opened in early 2007. |
| Telephone |
03 9730 1314 |
| Email |
info@traintrak.com.au |
| Opening Hours |
10:00am - 5:00pm Wed - Sun & Public Holidays | |
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Restaurant / Cafe |
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| Telephone |
03 9730 2500 |
| Opening Hours |
9:00am - 11:00pm |
| Cuisine |
Modern Italian cuisine and wood fired pizza | |
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Weddings/Functions |
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