|
 Single vineyard wines ... expressions of site, soil and climate.
We make wines that reflect their provenance; that have a sense of place. The influence of site, soil and climate are key factors in creating this individual fingerprint. As vignerons, our aim is to preserve what comes through from the vineyard and nurture the wine through to the bottle.
 |
| Established |
1996 |
| Owners/Director |
Luke Houlihan and Greg Dunnett |
| Winemaker |
Luke Houlihan |
| Viticulturist |
Greg Dunnett |
| Marketing Manager |
Linda Walker |
| Cellar Door Manager |
Luke Houlihan |
| Number of Employees |
3 |
Avg. Tonnes Crushed / Grown
(p.a. from YV fruit) |
14 |
| Hectares Under Vine in the YV |
3 | |
|
|
 |
White Wine |
 |
Red Wine |
|
| Chardonnay |
Pinot Noir |
|
Syrah | |
|
 |
Cellar door |
|
|
|
 |
Accommodation |
|
| Valley Farm Vineyard offers stylish accommodation in a former satellite tracking station complex. Featured on Channel 9 Postcards & The Age-Good Weekend’s 52 weekends away. Select from three fully self-contained cottages, 1,2 or 3 bedrooms overlooking vineyard. |
|
| Telephone |
03 5962 5723 |
| Type of Accommodation |
All cottages are fully self-contained with separate dining and kitchen areas. | | |
|
|
